🔍 BEHIND THE LABEL, BEHIND THE LABOUR Matt Friedman of The Mekong Club joins Future Bites to reveal how hidden exploitation still shapes modern food chains — and what businesses can do to end it. Read More

🌾 CAN CLIMATE LEARNING CHANGE WHAT’S ON YOUR PLATE? DFI Retail Group shows it can — using Carbon Literacy to pilot low-carbon rice, cut emissions by 30%, empower teams, and bring sustainability straight to shoppers’ baskets. Read More

🥗 ARE OUR PLATES BREAKING THE PLANET? EAT-Lancet v2, sounds the alarm: today’s food systems breach planetary limits. Transforming diets and farming could save lives, cut emissions, and yield trillions in global returns. Read More

⚡ RENEWABLES FINALLY BEAT COAL For the first time, solar and wind have overtaken coal in global power generation — a milestone that proves rapid transition is possible. ​ Read More

🍷 WINE MEETS CLIMATE HEAD-ON Portugal’s winemakers blend tradition with tech to survive drought and heat — redefining resilience. If climate change made your wine cost more or disappear, would you think twice? Read More

🌍 Cut Carbon, Lead Change: Be Part of Carbon Literacy Action Day this November!

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This November, we’re joining thousands of people worldwide for Carbon Literacy Action Day – the largest climate education event on the planet.

Join our Carbon Literacy Training designed for food and drink businesses and walk away Certified Carbon Literate.

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📅 11 & 13 November 2025 | ⏰ 3.5 hours each day (online)

Turn awareness into action. Cut carbon, build resilience,

and lead the low-carbon future of food.

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FUTURE BITES PODCAST

✨ Got a story worth telling? ✨ The Future Bites Podcast 🎙️ amplifies voices shaping a more sustainable tomorrow. From bold ideas to real experiences, every story can inspire change. If you’re driving impact, sparking community action, or rethinking the future — your journey matters. 🌍 ​ Drop us a message at hello@futuregreen.global and let’s explore how your story could become the next bite of inspiration. ​

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WHAT DO WE DO

Are you a sustainability leader, foodservice professional, food retailer, or organisation looking to make a real impact on food sustainability?
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Look no further than Future Green, your go-to food sustainability consultancy.
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We work at the intersection of food and sustainability, delivering knowledge sharing and insights that help build end-to-end solutions from strategies to implementation with the mission to scale sustainable food systems. Our partners include foodservice businesses, retail businesses, NGOs, and governmental organisations.
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Join our diverse and influential community of like-minded individuals and organisations who all believe in the importance of food sustainability and sharing knowledge.
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How we work with businesses:

• Members Monthly Meetups and regular knowledge sharing webinars with experts on relevant topics aligning with the Future Green framework
• Food Vision workshops to build a food sustainability roadmap
• Carbon footprinting of your menu, audits and much more

Don’t miss out on this opportunity to become part of a community that’s driving real change in the food industry. Book a call with Heidi and the team.

THANKS TO OUR SPONSOR

Fresh Accounting is a Hong Kong and Singapore-based accountancy firm dedicated to helping SMEs reach their full potential. A Xero Platinum Partner, we empower SMEs to grow by providing accounting support and advisory with accessible pricing. Contact the Fresh Accounting team to find out more. Love your biweekly Friday news from us? Contact us at hello@futuregreen.global to support our newsletter.

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