🌏 Future Green 5 Must Reads 🌏


Future Green 5 Must Reads

Hey there sustainable food advocates – it’s that in-between season where one day feels like summer and the next hints at winter, a reminder that transitions are where real change happens.

Across the food world too, we’re in a time of transformation: turning everyday meals into climate action, making invisible impacts visible, and redefining what “business as usual” looks like when sustainability becomes a strategy, not a slogan.

From local pioneers shifting habits to global frameworks resetting ambition, this edition dives into the power of transparency — in kitchens, in contracts, and in the choices we make daily. Because clarity, not perfection, is how real progress begins.

🍽️ PODCAST: SERVING UP CLIMATE ACTION WITH EVERY MEAL

Compass Group Hong Kong shows how everyday dining drives climate wins, embedding carbon awareness into kitchens, menus, and minds across the city’s food service network.

🏆 IN-PERSON MEETUP: WHERE YOU’D LEAST EXPECT A CARBON LABEL

Join our final in-person Members Monthly Meetup of the year on 11 Nov and see how transparency, sports, and food collide in unexpected ways — proving sustainability can show up where you least imagine.

💼 FREE WEBINAR: WHY FOOD COMPANIES LOSE BIG CLIENTS OVER SUSTAINABILITY

Join me and hundreds of food safety experts online on 6 Nov to learn how forward-thinking businesses can align teams on sustainability to win contracts.

🌡️ NEW REPORT: WE’RE RUNNING OUT OF TIME AND DATA SHOWS IT

The State of Climate Action 2025 warns the world is off-track to 1.5°C. It’s the reality check that makes collaboration more urgent than ever.

🧠 WEBINAR: WHY WE EAT WHAT WE EAT (AND HOW TO CHANGE IT)

Behavioural scientist Dr Sophie Attwood reveals how small cues, menu design, and cultural storytelling can nudge diners toward healthier, climate-smarter choices that last.


FUTURE BITES PODCAST

✨ Got a story worth telling? ✨

The Future Bites Podcast 🎙️ amplifies voices shaping a more sustainable tomorrow. From bold ideas to real experiences, every story can inspire change.

If you’re driving impact, sparking community action, or rethinking the future — your journey matters. 🌍

Drop us a message at hello@futuregreen.global

and let’s explore how your story could become the next bite of inspiration.


WHAT DO WE DO

Are you a sustainability leader, foodservice professional, food retailer, or organisation looking to make a real impact on food sustainability?

Look no further than Future Green, your go-to food sustainability consultancy.

We work at the intersection of food and sustainability, delivering knowledge sharing and insights that help build end-to-end solutions from strategies to implementation with the mission to scale sustainable food systems. Our partners include foodservice businesses, retail businesses, NGOs, and governmental organisations.

Join our diverse and influential community of like-minded individuals and organisations who all believe in the importance of food sustainability and sharing knowledge.

How we work with businesses:

  • Members Monthly Meetups and regular knowledge sharing webinars with experts on relevant topics aligning with the Future Green framework
  • Food Vision workshops to build a food sustainability roadmap
  • Carbon footprinting of your menu, audits and much more

Don’t miss out on this opportunity to become part of a community that’s driving real change in the food industry. Book a call with Heidi and the team.


THANKS TO OUR SPONSOR

Fresh Accounting is a Hong Kong and Singapore-based accountancy firm dedicated to helping SMEs reach their full potential. A Xero Platinum Partner, we empower SMEs to grow by providing accounting support and advisory with accessible pricing.

Contact the Fresh Accounting team to find out more.

Love your biweekly Friday news from us? Contact us at hello@futuregreen.global to support our newsletter.


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Future Green Consulting Ltd

Sustainability leaders in the food and drinks sector will find value in subscribing to my newsletter, which helps them stay on the cutting edge of sustainability without requiring significant time or effort. Future Green is dedicated to transforming food systems for a sustainable future, with a global team providing practical solutions and guidance for businesses to achieve sustainability in their food operations. Our approach focuses on delivering measurable results through rigorous audits, progressive strategies, and passionate advocacy for food sustainability. As a B Corp, we aim to create lasting change that benefits both the environment and communities worldwide.

Read more from Future Green Consulting Ltd

Hi Reader, If you’re in foodservice, you’ve likely been here: A big client — Google, an international school, a hotel group asks about your sustainability strategy. You pause. You mumble something about your website. You hope they don’t dig too deep. But they are digging. And every time your team fumbles that answer, it hurts your credibility — and your chances of winning (or keeping) the contract. That’s why I created the Food Vision Programme — to help food companies turn sustainability...

Future Green 5 Must Reads Hey there sustainable food advocates, whether it’s coffee, cocoa, or your local lunchbox, every bite connects to a global chain of hands and hopes. Lately, I’ve been thinking of this moment as a kind of harvest season — not just for crops, but for hard truths and hopeful innovations alike. From hidden labour in supply chains to rice fields cutting emissions through learning and leadership, it’s clear our global food web is only as strong as its weakest link....

Future Green 5 Must Reads Hey there sustainable food advocates – as Mid-Autumn Festival lights up the season, I’ve been reflecting on how food traditions shape both memories and modern sustainability choices. From mooncakes wrapped in layers of packaging to family feasts that risk surplus, this holiday reminds us why managing food waste matters at every scale even when celebrating traditions. In this edition, we spotlight James Chang’s GEB Impact work with microalgae — a small but mighty...