Introducing Train the Trainer - Carbon Literacy for the Food and Drinks Sector. In this new programme I’ll help sustainability professionals become trainers through innovation so you can add Capacity Building to your resume and help teams across business units take action on sustainability goals.
I have found that transforming food systems through innovation workshops is a game changer for the foodservice industry.
This isn’t your typical boring training programme that focusses on dumping facts on you – we harness the latest Design Sprint Methods to spark engagement that helps make learning content stick, and bring your student's sustainability pledges to life. The feedback? It speaks volumes!
Understanding sustainable food systems doesn’t have to be bogged down with heavy jargon or complex concepts. Instead, we simplify and clarify, making carbon literacy accessible and engaging for everyone. Don't believe me? See our testimonial below. Our goal is to create content that resonates, not overwhelms.